Dine, drink and dance your way into 2015 at Nacional 27! On Wednesday, December 31, the restaurant and salsa club celebrates New Year’s Eve with a festive evening of Latin eats and beats. Chef Chico Vilchez will feature a three-course prix fixe menu from 5 to 6:30 p.m. ($40 per person), followed by a four-course menu with a flute of Moet champagne from 6:45 to 10:30 p.m. ($99 per person). Guests may add cocktail or wine pairings to either menu for $27.27. The celebration will be set to sultry sounds, with DJ X spinning salsa, meringue, bachata and more from 9:30 p.m. to 2 a.m.

NYE 2014
5-6:30 p.m.
$40 Menu
At the Table
Chips and Salsa

First Course
Shrimp skewer
Chicken empanada
Bbq’d lamb tiny taco

Add Ceviche
Shrimp and Scallop
Ahi Tuna and Watermelon
$12 each

Second Course
Family Style
Shrimp Adobo
Grilled Salmon
Mahi Mahi Fish Tacos
Chicken Enchiladas
Pig Cubano
Skirt Steak
Or
+$5 per person, per item
Chimichurri crusted Medallions

Dessert
Platter
Flan, churros, tres leches, ice cream & sorbet

6:45 p.m. – close
$99, includes Moet Champagne toast
At the Table
Chips, salsa, and guacamole

First Course
Roasted Corn Fundido

Second Course
Shrimp skewer
Chicken empanada
Bbq’d lamb tiny taco
Plantain and Boniato Croquetas

Add Ceviche
Shrimp and Scallop
Ahi Tuna and Watermelon
$12 each

Third Course
Family Style
Shrimp Adobe
Grilled Salmon
Chicken Enchiladas
Mahi Mahi Fish Tacos
Pig Cubano
Skirt Steak
Chimichurri crusted Medallions

Dessert
Platter
Flan, churros, tres leches, ice cream & sorbet

Nacional 27 will celebrate the holiday season through festive flavors and Cuban fare! In honor of National Roast Suckling Pig Day (December 18), we’ll offer a special Cuban-themed menu, with optional wine pairings, from December 16 to 19. Executive Chef Chico Vilchez’s four course menu includes a tapas sampling, followed by soup or salad, choice of entree and dessert for $30. Wine pairings may be added for $19.

Cuban Holiday Dinner Menu
$49 per person with wine pairings; $30 per person without wine pairings

TAPAS
Shrimp Skewer; Chicken Tostone; Lamb Taco
Paired with Moet and Chandon Imperial

SOUP OR SALAD
Choice of:
Hearts of Palm, avocado, papaya
or
Calabasa Soup
Paired with Tortoise Creek Sauvignon Blanc

ENTRÉE
Choice of:
Slow Roasted Suckling Pig Cubano, plantains, ancho pork jus, chicharrones
or
Spice Rubbed Jumbo Prawns, coconut rice, black beans, eggplant and spicy tomato
Paired with Honoro Vera Garnacha

DESSERT
Choice of:
Tres Leches
or
Boniato Churros with dulce de leche
Paired with Klinker Brick Red Zinfandel

Taking the sweeping universe of flavors, cooking styles and ingredients from the 27 countries comprising Central and South America and the Latino Caribbean islands, Nacional 27's menu showcases tapas, empanadas, tiny tacos, ceviches, seafood, steak and Latin comfort foods.
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Enjoy our family-style dinner party!
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Enjoy our fire-roasted, family-style menu!
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Finish dinner on a sweet note!
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